T-Bone Steak

Deriving its name from its characteristic "T" shape, the T-Bone combines a New York Strip and Filet in one. Simply season and grill for a delicious meal. Can also be prepared under a broiler or in a smoker.
 
The T-Bone is differentiated from the Porterhouse by it's significantly smaller tenderloin (filet) portion. Although it is smaller, it is still just as flavorful, tender, and satisfying as a porterhouse!
 
Our T-Bone Steaks are priced at $20.65/lb. 
 
All of our T-Bone Steaks are:
100% Premium Beef
Dry Aged for Maximum Flavor
Pasture-Raised
Individually Frozen and Vacuum-Sealed
 
With NO:
Growth Hormones
Steroids
Unnecessary Antibiotics
Animal By-Products
Nitrates/Nitrites